Leduc Battered Onion Rings 1KG

R80.50/Unit | Sold in Units

Formed Onion Rings made from small pieces of onion battered with a crispy bite.

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Description

Preparation advice

Prepare the product from frozen.

  • Oven (preheated): At 225 °C 12 min.
  • Deep-fryer: At 175 °C 2 – 3 min.
  • Airfryer (preheated): At 180 °C 7 min.

Additional information

Ingredients

Onions (57 %), wheat flour, sunflower oil, water, corn flour, salt, gelling agent (sodium alginate), dextrins, dextrose, spices, stabiliser (sodium phosphates), raising agents (diphosphates, sodium carbonates).